Galangal in Sunflower Oil
1 tsp measures a teaspoon of fresh grated galangal. Spread, spoon or mix with extra oil for instant intense flavour. Spoon directly into a hot pan as part of a Thai curry
Ingredients
Galangal (65%), Water, Citric Acid, Sunflower Oil (1.5%), Salt, Sugar, Stabiliser: Xanthan Gum, Acetic Acid, Antioxidant: Ascorbic Acid, Preservative: Potassium Sorbate.
Storage Information
Once opened, keep refrigerated and use within 6 weeks.
Weight / Quantity
90g e
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